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Le Clos des Cyprès is a gourmet restaurant in a pleasant, leafy setting, with new chalkboard menus at €41 to €56 (served at lunchtime, evenings and weekends). The menus change based on the fresh and seasonal produce available.
Route de Châteaurenard
Tél. 04 90 90 53 44
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Enjoy the warm dining area decorated in ochre red and the summertime poolside terrace facing the garden. Specialities: zabaglione, oven-baked gambas prawns, celery and basil fondue, half-cooked foie gras with sweetened wine, brioche bake and fresh Graveson figs.
Closed Sunday evening, all day Monday and Wednesday evening. Limited number of places.
Book to avoid disappointment.
Private car park. Private weddings and receptions.
Le Clos des Cyprès
Route de Châteaurenard
13690 Graveson |
Valérie et Stéphane Bettinelli
Tél. 04 90 90 53 44
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